There are many rich food cultures in the world. Could we inherit this richness of human culture for future generations? Existing food production systems are threatened by problems such as climate change. We are researching and developing sustainable agriculture through computational science and robot technology to pass on our rich food culture to the next generation.
HarvestX Inc.
Researching and developing robots for indoor farming
July 2020
100 million JPY
Yuki Ichikawa
216 Entrepreneur Lab,
South Clinical Research Building, The University of Tokyo
7-3-1 Hongo, Bunkyo-Ku, Tokyo
〒113-8485
216 Entrepreneur Lab,
South Clinical Research Building, The University of Tokyo,
7-3-1 Hongo, Bunkyo-Ku, Tokyo
The HarvestX project started at the Hongo Tech Garage, a project space for students at the University of Tokyo, with a simple idea to apply robot technology to agriculture. Through numerous interviews with indoor vertical farms and food manufacturers and many experiments, we recognized the potential of indoor vertical farms for growing fruits. We focused on developing an automated pollination robot, a significant challenge in fruit growing. In the process, we succeeded in pollinating strawberries with a robot for the first time in the world.
Afterwards, we founded HarvestX Inc. to implement the technology in society, not just university research.
Yuki started HarvestX project at Hongo Tech Garage at the University of Tokyo
Won Todai To Texas 2020 "DemoDayAward"
Selected to UTokyoIPC "1stRound" program
Raised seed round funding
Selected to a supported company from Division of University Corporate Relation at University of Tokyo
Founded HarvestX Lab
Certificated as NVIDIA's "InceptionProgram" partner
Selected to Microsoft's "Microsoft for Startups"